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 Willow Crest Winery was founded in 1995 by David J. Minick, a longtime grape grower in the Yakima Valley. The Minick Family first planted wine grapes on their Roza farm, North of Prosser in 1982. David wanted to take the love he had for raising grapes to next level by making premium wine out of a small portion of the family vineyard. Focusing on Pinot Gris/Grigio and Syrah Willow Crest Winery uses estate grown fruit that winemaker David J. Minick planted, cultivated, and harvested to create crisp Pinot Gris and bold Syrah’s. By having the control from vine to wine David can monitor crop load, canopy size, sun exposure, and the balance of fruit and sugar at harvest time. All this attention to the grape comes out in Willow Crest wines.  Our production facility is located at the vineyard 6 miles north of Prosser at 1,300 ft. elevation, overlooking the Yakima Valley with a surrounding view of wine grapes. Winemaking takes place a new cellar where state of the art equipment is combined with age old techniques to create Willow Crest wines. Google Map It . Our Outdoor patio is now open 7 days a week from 11am to 5pm. Click to View new menu
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